Rosemary is a hearty plant, and when it takes hold, it produces a bountiful crop of fragrant branches. If you find yourself with more than you know what to do with this Summer, then try making homemade infused oil [1] that can be used for scenting your home or for a relaxing bath. This easy DIY [2] costs basically nothing to make with results perfect for giving as a gift or using when making eco-friendly cleaning supplies [3].
Read on for the directions.
What You'll Need:
- 1 cup rosemary
- 2 cups oil
- Slow cooker
- Strainer
- Bowl
- Small sealable glass container
Directions:
- Start by removing the rosemary leaves from the stem, and measure one cup to use for making the infused oil.
- You can use any type of oil, but a high-temperature low-scent oil is best, such as sunflower or safflower oil. The oil acts as a carrier to the rosemary, creating the fragrant and healthful results. Measure and add two cups of the oil to the slow cooker. Don't have one? Place the rosemary in a small glass jar and cover with the oil, sealing the top.
- Set your slow cooker to low, and let warm for six hours. While it's simmering, you'll get a sample of how wonderful the infused oil is going to smell! Or place the rosemary- and oil-filled glass on a sunny windowsill and let steep for at least a week.
- Allow the warm oil to cool in the slow cooker for an hour, and then strain over a bowl.
- Pour the finished rosemary infused oil in a small glass container, and it's ready to use.
Not sure what to do with that rosemary infused oil [4]? Drizzle a bit into a hot bath, massage into dry hair, or place in a warmer and let the scent infuse your home.
